Last summer, I was fortunate enough to judge the Babycenter Summertime Cookoff Contest. I was given strict orders to prepare five finalists’ dishes exactly as written. All five of them were great recipes, my friends. There wasn’t a dud in the bunch and I had a ridiculously hard time choosing a winner. (I threw a “tasting party” with our family and close friends and no one could agree on a favorite, but ALL agreed I had to send out the recipes stat.)
This was one of the surprise hits of the evening. Many of my guests raised an eyebrow when I mentioned that the mango is the star of this guac — but we fought for every last drop of this spicy, sweet and oh-so-smooth guacamole. My advice? Make a double batch…
(Btw…want to know which recipe won? Keep comin’ back!)
Recipe from Babycenter community member nansee.